E-Learning Solutions, Training & Consultancy. Specialising in Hospitality, Leisure, and Tourism
Food Nutrition And Healthy Eating - For Business
A Comprehensive Learning Resource For Those Working With Food
This course follows the Level 2 standard in Healthier Foods and Special Diets and is ideal for those who wish to develop their understanding of the principles of healthy eating and the role of diet and exercise in maintaining good health.
Suitable for staff working in care homes, schools, hospitals, prisons or others interested in diet and health.
Purchase This Product
Duration:
3-5 hours
- Nationally recognized certificate awarded on successful completion
- Suitable for staff working towards NVQ's
- Complete training in the workplace
- Modular learning to fit in with shifts
- Built-in Learning Management System
- Broadband version (offline coming soon)
- Ideal for any food handlers interested in food
- The link between diet and health
- How the human body uses nutrients
- How social, cultural, ethical, economical, political, geographical and religious beliefs are linked to diet
- Making healthy choices
- Special dietary requirements
- Food Labelling
- Reducing salt, sugar and fat in the diet
- 5 a day and the eatwell plate initiative
Minimum System Requirements:
- Multimedia PC with soundcard and speakers
- Broadband connection required for online version
- 8x speed or faster CD-ROM drive
- 64 MB of free available system RAM (128 MB recommended)
- Microsoft Windows NT, 2000, XP or later
- Broadband Version
Internet Explorer 4.0 or later, Netscape Navigator 4 or later
Netscape 6.2 or later, with standard install defaults
- 1-4 users £25.00 each
- 5-9 users £20.00 each
- 10-24 users £15.00 each
- 25-49 users £12.50 each
- Over 50 call for quote
